~20 g protein
about 870 g20.0 g protein
Yes. Raw mushrooms contain protein, but the absolute amount is fairly small.
Per 100 g, raw mushrooms contain approximately 2.3 g of protein.
Mushrooms are very low in calories, so even fairly large portions provide only modest amounts of protein.
| Serving | Protein | Calories |
|---|---|---|
| 100 g raw mushrooms | 2.3 g | 23 kcal |
| 150 g raw mushrooms | 3.5 g | 35 kcal |
| 250 g raw mushrooms | 5.8 g | 58 kcal |
| 300 g raw mushrooms | 6.9 g | 69 kcal |
Mushrooms are an unusual case: a large share of their very small calorie total comes from protein, but the absolute amount of protein is low.
Raw mushrooms provide about 2.3 g of protein per 100 g, so they are not a practical substitute for foods that deliver 20–30 g of protein in a normal serving.
Using the EU energy-share definition, roughly 40% of their calories come from protein; in everyday nutrition, the grams per serving are the more useful number.
20.0 g protein
25.1 g protein
29.9 g protein
These large amounts show why mushrooms should not usually be treated as a primary protein food, even though protein makes up a relatively high share of their calories.
Kibora helps you log meals quickly by photo, voice, barcode, text, or favorites, then shows how protein, calories and the rest of your nutrition add up across your day.
Protein and energy values use Frida’s European food-composition record for raw mushrooms, which reports 2.3 g of protein and 23 kcal per 100 g.
Mushroom varieties differ, and cooking changes water content, so protein per 100 g can shift after cooking.
The protein-quality section distinguishes between protein as a share of calories and the actual grams of protein in a normal serving.
Yes. Raw mushrooms contain approximately 2.3 g of protein per 100 g.
Not in practical serving terms. They are very low in calories, but 100 g provides only about 2.3 g of protein.
About 250 g of raw mushrooms provides approximately 5.8 g of protein.
Because mushrooms contain very few calories overall. Protein contributes a relatively large share of those calories even though the total grams of protein are modest.
Cooking does not create protein, but water loss can make cooked mushrooms contain more protein per 100 g. Added oils or sauces also change the calorie value.
Knowing that raw mushrooms have about 2.3 g of protein per 100 g is useful. Knowing how that fits into your own daily protein and macro targets is more useful.
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