Nutrition data and methodology
The calorie and macronutrient reference uses standard raw-peach composition values from USDA FoodData Central: approximately 39 kcal per 100 g.
Serving weights use Health Canada’s Canadian Nutrient File entry for raw peach: about 130 g edible portion for a small peach, 150 g for a medium peach, and 175 g for a large peach.
Actual peaches vary by cultivar, ripeness, and water content, so whole-fruit calories are best treated as estimates.