~20 g protein
1.27 kg~1092 kcal
Yes, but only a little. One 5-inch raw sweet potato weighing about 130 g contains around 2.0 g of protein.
Per 100 g, raw sweet potato contains approximately 1.6 g of protein.
Sweet potato is mainly a carbohydrate-rich starchy vegetable. It contributes some protein, but the amount stays modest even in a full potato.
| Serving | Protein | Calories |
|---|---|---|
| 1/2 of a 5-inch sweet potato · 65 g | 1.0 g | 56 kcal |
| 1 sweet potato, 5-inch · 130 g | 2.0 g | 112 kcal |
| 1 cup raw cubes · 133 g | 2.1 g | 114 kcal |
| 100 g raw | 1.6 g | 86 kcal |
Track protein across your day instead of checking each food separately.
Sweet potato contains protein, but most of its calories come from carbohydrate.
A medium-sized 5-inch raw sweet potato provides only about 2 g of protein.
It works well as a carbohydrate and fiber source, but it should be paired with a more protein-dense food when protein is a priority.
These amounts are intentionally shown for context: sweet potato is not a practical primary protein source.
~1092 kcal
~1367 kcal
~1643 kcal
Nutrition and serving weights use USDA FoodData Central SR Legacy record 168482 for raw, unprepared sweet potato. It reports 1.57 g of protein and 86 kcal per 100 g, with one 5-inch sweet potato weighing about 130 g and one cup of cubes weighing about 133 g.
Cooking changes water content and can change the weight of the food, while added oil, butter or toppings change calories. Use a nutrition record that matches the state you weigh.
Yes. Raw sweet potato contains about 1.6 g of protein per 100 g.
A raw sweet potato about 5 inches long weighs around 130 g and contains approximately 2.0 g of protein.
One cup of raw sweet potato cubes weighs about 133 g and contains approximately 2.1 g of protein.
No. They contribute some protein, but the amount is low compared with protein-rich foods. Sweet potatoes are primarily a source of carbohydrate and fiber.
Cooking does not create extra protein. It changes water content and weight, so protein per 100 g can differ depending on the cooking method and whether you compare raw or cooked weight.
Knowing that a 5-inch sweet potato has about 2.0 g of protein is useful. Knowing how that fits into your own daily protein and macro targets is more useful.